Chicken Bacon Wraps

Chicken Bacon Wraps
(Dinner for 2)

Ingredients:
2 Boneless Skinless Chicken Breasts
6 strips of Bacon
Brown Sugar
Chili Powder
Toothpicks

Directions:
1. Preheat oven to 350.
2. Line your pan with aluminum foil and spray with non-stick cooking spray (easy clean up!).
3. Wash and cut your chicken into 1-inch pieces.
4. Cut your bacon strips into two.
5. Wrap each piece of chicken with bacon and secure with a toothpick.
6. Combine brown sugar and chili power and rub ingredients into to the chicken wrapped in bacon.
7. Place on lined pan and cook in the oven for about 30 minutes until chicken and bacon is cooked.
8. Serve with dipping sauce (I serve with Brown Sugar BBQ Sauce).
9. Enjoy!

This recipe is perfect for a party, appetizer, or dinner! I love it and it is so yummy!!

XOXO

Jessie Anne