Mini Monkey Bread

Ingredients:                                      Smaller Serving:
1 can of Pillsbury Biscuits               (small can that has 6 mini biscuits)
6 Tablespoons of sugar                   (3 Tablespoons of sugar)
3 Tablespoons of cinnamon             (3 Teaspoons of cinnamon)
1 stick of butter                                1 stick of butter
1/2 cup of brown sugar                    1/2 cup of brown sugar


1.Preheat oven to 350.
2. Cut the biscuits into 4-6 pieces each.
3. Combine cinnamon and sugar.
4. Coat the biscuit pieces in sugar mix.

5. Coat muffin pan with non stick cooking spray
6. Place biscuit pieces in muffin pan (about 6 pieces each).
7. Sprinkle a little more of the sugar mix into each muffin slot. 
8. Melt brown sugar and butter in a saucepan on medium heat until bubbly.

9. Pour a little of the sauce over the biscuits.


10. Bake according to time on biscuit can. (I baked mine for 9 minutes for a small can).
11. When the buiscuits are done baking, let sit for 5 minutes.
12. Pour the remaining sauce over the monkey bread.
13. ENJOY!


















They are sooo good! I ate all five... I know I am a Miss Piggy.
Let me know if you like it too!


XOXO

Jessie Anne

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